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Bright autumn tones of burnt orange, terra cotta and bronze are such welcome additions to our fall palette. Pairing these flowers with rich chocolate agonis foliage and sweet gum are a big hit this time of year.
We love a beautifully set table for Thanksgiving. Place cards, candles, fresh flowers and lots of home made goodies. This is one of our favorite holidays, especially when it comes to the color palette.
Long and low florals work wonderfully for the dining table, especially if an additional leaf has been added to accommodate more guests!
Tones of bronze, chocolate and copper are used as an accent with creamy whites and camel tones for a rich look. Loving the texture of seeded eucalyptus in this one.
Table decor is not limited to centerpieces. Try adding leaves and fresh fruit and/or vegetables such as clementines and mini pumpkins to accent the floral elements as well as a sprig of wheat and herb such as bay or rosemary at each napkin to complete the look of a wonderfully dresses table!
Luscious fall textures and colors make up this lovely hanging backdrop for a wedding ceremony in the courtyard at Fremont Foundry Events. For the reception, this artful floral item was hung behind the wedding couple’s head table. We love repurposing from ceremony to reception!
September and October is a great time for a wedding. Our weather is generally still quite lovely and cooler days can be more manageable for everyone at outdoor venues. This bridal bouquet consisted of rich burgundy hanging amaranthus and mini callas, late season dahlias and bittersweet vines. The accent of silvery gray dusty miller sets off the entire design with a contrasting color.